The Father

Born in Rome in ’49, Roberto has always been interested in the philosophical and political history of people, a passion that culminated with a degree in Contemporary History and that is constantly updated by his abundant reading.

A room in the house, called “Room of the books”, is dedicated exclusively to his thousands of  texts. Similarly, a small cabinet containing books on the historical and gastronomic evolution of different populations is strategically placed in a corner of the kitchen.

Another great passion of Roberto’s of course, is food, starting from shopping (he is the greatest expert on local market buying) to daily cooking of dishes from classic Roman tradition.

On top of this, he even finds time to do his job as an Animated Film Producer with his own company that is one of the oldest and best-known production companies in Italy.

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